2018 PINOT NOIR
ANDERSON VALLEY
“The nose is intense and mixing violet, rose and black cherry components. Grace and harmony show on the palate with a mix of gentle spice, violet, rose and red fruit dancing together. The depth and complexity of the wine is obvious and continues with a long and energetic finish. Around a core of mineral notes, it shows balance and freshness, a true picture of the best of what Anderson Valley can provide.” – Stéphane Vivier
RECOMMENDED FOOD PAIRINGS
Duck Breast With Cherry Mostarda, Grilled Salmon With Chanterelle Mushrooms
Chicken and Andouille Sausage Jambalaya