MATT HORN | 2023

Join us around the fire pit on the Farmstead lawn. Over the last decade, our Farmstead Live Fire series has welcomed a diverse roster of guest chefs from across the world and we are looking forward to another summer of incredible dinners.

Guest chefs work alongside our executive chef Stephen Barber and our entire culinary team to roast, smoke, and sear a family-style farm-to-fork feast served right from the flames and thoughtfully paired with Long Meadow Ranch wines.

Matt Horn | Horn Barbecue | Kowbird | Matty’s Old Fashioned | AH2CO HOSPITALITY | Oakland, California

A self-taught chef, native Californian Matt Horn experimented with Central Texas barbecue for years before opening his first restaurant, Horn Barbecue, in 2020 in Oakland, California, amid the COVID-19 pandemic.

Horn Barbecue won a 2021 Michelin Bib Gourmand, and was nominated for the 2022 James Beard Foundation Award for Best New Restaurant.

In 2022, Horn opened Kowbird, a soul-infused fried chicken joint, also in Oakland. Beyond that, Horn opened Matty’s Old Fashioned in 2023, and he continues to run the Horn Initiative, an Oakland-based nonprofit dedicated to food equity and social justice. 

Date: Friday, August 23

Time: 6:30 – 10:00 PM 

Location: Farmstead

Event Schedule

6:30 PM – Cocktail Hour

7:00 PM – Live Fire Dinner

Live Fire Guest Chef Tickets

Adults | $250 per guest + tax

If you’re an LMR Corral Club Member, please call guest services (707.963.4555) to receive your preferred pricing for this event. Not a member? JOIN